We have recently celebrated our 5-year anniversary at this one Michelin Star restaurant named The Song of India. We actually researched some options and decided we wanted to try something different, Indian fusion food.
They have a variety of menu options and we chose non-vegetarian Chef tasting menu.
We liked the overall ambience in this colonial-styled bungalow.
The almond soup was tasty; not too thick. The Chef Special Chutney (chicken tikka, grilled lamb shank, fish tikka) was flavourful and filled our tummy more that what we had expected.
Love the masala tea, which was the icing on the cake for me. One thing to note is that the staff was attentive but yet we had our own private space, enjoying our dinner fully throughout.
Not sure why our faces look so red here. Happy tummy, happy wifey.